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<rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><atom:link rel="hub" href="http://tumblr.superfeedr.com/" xmlns:atom="http://www.w3.org/2005/Atom"/><description></description><title>Pizza Today</title><generator>Tumblr (3.0; @pizzatoday)</generator><link>http://pizzatoday.tumblr.com/</link><item><title>CHEESE ENCOUNTERS: Adding artisan cheese to your menu mix is...</title><description>&lt;img src="http://25.media.tumblr.com/4ee302ce687d2ccfe900678c9c152610/tumblr_mn3y9eE7yt1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2013-may-cheese-encounters#.UZpeLIJX4dU"&gt;&lt;strong&gt;CHEESE ENCOUNTERS:&lt;/strong&gt; Adding artisan cheese to your menu mix is sure to “wow” your customers.&lt;/a&gt;&lt;/p&gt;

&lt;p&gt;&lt;em&gt;(Photo by Josh Keown, &lt;strong&gt;Pizza Today&lt;/strong&gt; May 2013)&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/50918479841</link><guid>http://pizzatoday.tumblr.com/post/50918479841</guid><pubDate>Mon, 20 May 2013 13:36:50 -0400</pubDate></item><item><title>Ten up-and-coming ingredients that will transform your...</title><description>&lt;img src="http://24.media.tumblr.com/9cc1ae74a88953adc15f1a8ae92f9cb7/tumblr_mn3xuqNups1rpff5ko1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/fedf4e459ef14cb65f25bf5bbcc05354/tumblr_mn3xuqNups1rpff5ko2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/6c7dd226a60b1cd60ea960e9ff8d414d/tumblr_mn3xuqNups1rpff5ko3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2013-may-the-in-crowd#.UZpcJ4JX4dU"&gt;Ten up-and-coming ingredients that will transform your menu.&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;(Photos by Josh Keown, Pizza Today May 2013)&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/50917952012</link><guid>http://pizzatoday.tumblr.com/post/50917952012</guid><pubDate>Mon, 20 May 2013 13:28:00 -0400</pubDate><category>Pizza</category><category>ingredients</category><category>Recipes</category></item><item><title>» See all the winners and highlights from the 2013...</title><description>&lt;img src="http://24.media.tumblr.com/2ae6818de7acd19756eb7a558660660a/tumblr_mkdyhaWYdk1rpff5ko1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/de43b3b44d26aeb9f041918b0dde8bc2/tumblr_mkdyhaWYdk1rpff5ko2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2013-march-international-pizza-challenge#.UVSaIRlX4dU"&gt;» See all the winners and highlights from the 2013 International Pizza Challenge.&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;Photos by Josh Keown&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/46525810544</link><guid>http://pizzatoday.tumblr.com/post/46525810544</guid><pubDate>Thu, 28 Mar 2013 15:36:46 -0400</pubDate></item><item><title>Pizza Today Expo Show Guides: 1987 vs. 2013. Yes, we had a...</title><description>&lt;img src="http://25.media.tumblr.com/911ae97569841d44f14b25db69d5486c/tumblr_mjk4y0A9uB1rpff5ko1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/064d0541559e4ca68e89411b6b64551b/tumblr_mjk4y0A9uB1rpff5ko2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;strong&gt;Pizza Today Expo Show Guides:&lt;/strong&gt; 1987 vs. 2013. Yes, we had a swimsuit issue. &lt;/p&gt;
&lt;p&gt;International Pizza Expo is next week in Las Vegas. Who’s going?&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/45197076641</link><guid>http://pizzatoday.tumblr.com/post/45197076641</guid><pubDate>Tue, 12 Mar 2013 13:08:24 -0400</pubDate></item><item><title>Rigatoni al Filo di Fumo: » Get this hot pasta recipe...</title><description>&lt;img src="http://25.media.tumblr.com/ce7572f7cb338bfe35349b6ff87dd521/tumblr_mjife1DQ6m1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2013-march-perfect-pasta-prep#.UT4nhxlX4dU"&gt;&lt;strong&gt;Rigatoni al Filo di Fumo: » &lt;/strong&gt;Get this hot pasta recipe here. &lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;Photo by Josh Keown, Pizza Today&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/45123688134</link><guid>http://pizzatoday.tumblr.com/post/45123688134</guid><pubDate>Mon, 11 Mar 2013 14:58:49 -0400</pubDate></item><item><title>Cheesy Pepperoni Pinwheels: You’ve got all the ingredients...</title><description>&lt;img src="http://25.media.tumblr.com/7504ae0a59507a11f98f09eb5c534f8e/tumblr_mija0bb71P1rpff5ko1_400.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;span class="messageBody" data-ft='{"type":3}'&gt;&lt;span class="userContent"&gt;&lt;strong&gt;Cheesy Pepperoni Pinwheels:&lt;/strong&gt; &lt;a href="http://www.pizzatoday.com/recipes-1/cheesy-pepperoni-pinwheels-1"&gt;You’ve got all the ingredients to make this appetizer favorite … and kids love ‘em. Get it here »&gt;&lt;/a&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/43580406439</link><guid>http://pizzatoday.tumblr.com/post/43580406439</guid><pubDate>Wed, 20 Feb 2013 14:26:35 -0500</pubDate><category>pizza</category><category>Pizza Today</category><category>Pepperoni</category></item><item><title>A beautiful way to get Pizza Today: Digital edition on the...</title><description>&lt;img src="http://25.media.tumblr.com/0c8ab91ba588287aa0c1ab57585c589f/tumblr_mi433vZZdM1rpff5ko1_500.png"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="https://itunes.apple.com/us/app/pizza-today-magazine-ipad/id512199295?mt=8"&gt;&lt;strong&gt;A beautiful way to get Pizza Today:&lt;/strong&gt; Digital edition on the iPad&lt;/a&gt;.&lt;/p&gt;
&lt;p&gt;&lt;a href="https://itunes.apple.com/us/app/pizza-today-magazine-ipad/id512199295?mt=8"&gt;»&gt; Oh and it’s FREE HERE! &lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/42924751757</link><guid>http://pizzatoday.tumblr.com/post/42924751757</guid><pubDate>Tue, 12 Feb 2013 09:33:31 -0500</pubDate><category>pizza</category><category>ipad</category><category>Pizza Today</category></item><item><title>Wings + Pizza = Chicken Wing Pizza. Just makes things easier,...</title><description>&lt;img src="http://24.media.tumblr.com/f322039217316049688dbe05e4da24b1/tumblr_mhwqf1R9Wr1rpff5ko1_400.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/recipes-1/chicken-wing-pizza"&gt;Wings + Pizza = Chicken Wing Pizza. Just makes things easier, right? &lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.pizzatoday.com/recipes-1/chicken-wing-pizza"&gt;»&gt; Get the recipe here. &lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;(Photo by Josh Keown, Pizza Today)&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/42583381131</link><guid>http://pizzatoday.tumblr.com/post/42583381131</guid><pubDate>Fri, 08 Feb 2013 10:16:13 -0500</pubDate><category>wings</category><category>pizza</category><category>pizza today</category><category>Chicken Wing Pizza</category></item><item><title>On Location: Paesanos’ / Sacramento,...</title><description>&lt;img src="http://25.media.tumblr.com/6c3f5a1dbf70a4b23800dcbd87d00055/tumblr_mhv03n5fr01rpff5ko1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/caa36165d8556d8875da388e4d9ff139/tumblr_mhv03n5fr01rpff5ko2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/0327dab60915ed7e9913dce0f1ad6c55/tumblr_mhv03n5fr01rpff5ko3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;strong&gt;On Location:&lt;/strong&gt; Paesanos’ / Sacramento, California&lt;/p&gt;
&lt;p&gt;&lt;em&gt;(Photographed by Josh Keown, May 2012 Pizza Today)&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/42510112711</link><guid>http://pizzatoday.tumblr.com/post/42510112711</guid><pubDate>Thu, 07 Feb 2013 11:50:11 -0500</pubDate><category>pizza</category><category>Paesanos</category></item><item><title>February has arrived: Hot Stuff </title><description>&lt;img src="http://25.media.tumblr.com/c3201709c858d989030be622cc055da3/tumblr_mhhxq0ckZd1rpff5ko1_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://24.media.tumblr.com/8ae65bf59ce2bd7db2d1281a6bb32f0f/tumblr_mhhxq0ckZd1rpff5ko2_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;img src="http://25.media.tumblr.com/b3f1b7bc918bd939f464e39f35359ff0/tumblr_mhhxq0ckZd1rpff5ko3_500.jpg"/&gt;&lt;br/&gt; &lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com"&gt;&lt;strong&gt;February has arrived:&lt;/strong&gt; Hot Stuff &lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/41947340904</link><guid>http://pizzatoday.tumblr.com/post/41947340904</guid><pubDate>Thu, 31 Jan 2013 10:30:00 -0500</pubDate><category>pizza</category><category>wings</category><category>Pizza Today</category></item><item><title>The King Crab
»&gt; Recipe Here. </title><description>&lt;img src="http://25.media.tumblr.com/b010c4e48552910ae196538b5840095a/tumblr_mhe8lzWnmO1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;strong&gt;&lt;a href="http://www.pizzatoday.com/recipes-1/the-king-crab?A=SearchResult&amp;SearchID=3540260&amp;ObjectID=3932896&amp;ObjectType=35"&gt;The King Crab&lt;/a&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.pizzatoday.com/recipes-1/the-king-crab?A=SearchResult&amp;SearchID=3540260&amp;ObjectID=3932896&amp;ObjectType=35"&gt;»&gt; Recipe Here. &lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/41787059137</link><guid>http://pizzatoday.tumblr.com/post/41787059137</guid><pubDate>Tue, 29 Jan 2013 10:34:00 -0500</pubDate><category>pizza</category><category>Pizza Today</category><category>King Crab</category></item><item><title>Prosciutto and Mozzarella Pizza w/ Caramelized Onions
»&gt;...</title><description>&lt;img src="http://24.media.tumblr.com/976486171e18054da7cf8c71bbb43a0e/tumblr_mh1auly3We1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2012-august-tart-and-sweet#.UP61a-hX4dU"&gt;&lt;strong&gt;Prosciutto and Mozzarella Pizza w/ Caramelized Onions&lt;/strong&gt;&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2012-august-tart-and-sweet#.UP61a-hX4dU"&gt;»&gt; Recipe Here.&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;(Photo by Josh Keown in the August 2012 &lt;em&gt;Pizza Today&lt;/em&gt;)&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/41198755679</link><guid>http://pizzatoday.tumblr.com/post/41198755679</guid><pubDate>Tue, 22 Jan 2013 10:54:21 -0500</pubDate></item><item><title>FRY DAY: The Flash-Fried Dough Trend from Naples is a big...</title><description>&lt;img src="http://25.media.tumblr.com/fa252708405e5ee5de2038cf637a8e55/tumblr_mgu0p9kIYJ1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/magazine/2012-september#.UPmGd-hX4dU"&gt;FRY DAY: The Flash-Fried Dough Trend from Naples is a big hit.&lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;em&gt;Photo by Josh Keown&lt;/em&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/40851314714</link><guid>http://pizzatoday.tumblr.com/post/40851314714</guid><pubDate>Fri, 18 Jan 2013 12:31:56 -0500</pubDate><category>Pizza</category><category>Fried</category><category>Fried Dough</category></item><item><title>Roast ‘Em: Use your ovens for roasting. Also check out the...</title><description>&lt;img src="http://25.media.tumblr.com/7a621cbe999c49a29e98d5467461590e/tumblr_mgtw05UVHZ1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;h5 class="uiStreamMessage userContentWrapper"&gt;&lt;a href="http://www.pizzatoday.com/magazine/2013-january-roast-em#.UPlvGuhX4dV"&gt;&lt;span class="messageBody"&gt;&lt;span class="userContent"&gt;Roast ‘Em: Use your ovens for roasting. Also check out the recipe for Roasted Pepper and Tomato Pizza. &lt;/span&gt;&lt;/span&gt;&lt;/a&gt;&lt;/h5&gt;
&lt;p&gt;&lt;span class="messageBody"&gt;&lt;span class="userContent"&gt;&lt;em&gt;Photo by Josh Keown&lt;/em&gt;&lt;br/&gt;&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/40845673241</link><guid>http://pizzatoday.tumblr.com/post/40845673241</guid><pubDate>Fri, 18 Jan 2013 10:50:00 -0500</pubDate><category>Pizza</category><category>Veggies</category><category>Roasted</category></item><item><title>Scott's Pizza Journal: 5 Craziest Pizzas from International Pizza Expo</title><description>&lt;a href="http://blog.scottspizzatours.com/post/21381739335/5-crazy-pizza-from-expo-2012"&gt;Scott's Pizza Journal: 5 Craziest Pizzas from International Pizza Expo&lt;/a&gt;: &lt;p&gt;&lt;a class="tumblr_blog" href="http://blog.scottspizzatours.com/post/21381739335/5-crazy-pizza-from-expo-2012"&gt;scottspizzatours&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;Last month I had the incredible opportunity to judge at the largest culinary pizza competition in the USA. The International Pizza Expo has been an annual event in Las Vegas for the past 27 years and it’s seriously wall-to-wall pizza insanity. The competition categories change every year as…&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://pizzatoday.tumblr.com/post/21382027852</link><guid>http://pizzatoday.tumblr.com/post/21382027852</guid><pubDate>Thu, 19 Apr 2012 11:09:54 -0400</pubDate></item><item><title>First Look: Pizza Today’s April 2012 cover. </title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m18mx2E3pj1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;strong&gt;First Look:&lt;/strong&gt; &lt;a href="http://www.pizzatoday.com"&gt;Pizza Today’s April 2012 cover. &lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/19678980043</link><guid>http://pizzatoday.tumblr.com/post/19678980043</guid><pubDate>Wed, 21 Mar 2012 10:00:37 -0400</pubDate></item><item><title>buzzfeed:

A very convincing argument.
[20 Reasons Why You Have...</title><description>&lt;img src="http://24.media.tumblr.com/tumblr_m16y24tMft1qz581wo1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a class="tumblr_blog" href="http://buzzfeed.tumblr.com/post/19629130935/a-very-convincing-argument-20-reasons-why-you"&gt;buzzfeed&lt;/a&gt;:&lt;/p&gt;
&lt;blockquote&gt;
&lt;p&gt;A very convincing argument.&lt;/p&gt;
&lt;p&gt;[&lt;a href="http://www.buzzfeed.com/mjs538/reasons-why-you-have-to-go-to-the-international-pi"&gt;20 Reasons Why You Have To Go To The International Pizza Expo Before You Die&lt;/a&gt;]&lt;/p&gt;
&lt;/blockquote&gt;</description><link>http://pizzatoday.tumblr.com/post/19633502539</link><guid>http://pizzatoday.tumblr.com/post/19633502539</guid><pubDate>Tue, 20 Mar 2012 14:18:03 -0400</pubDate></item><item><title>Pizza Today’s Expo Edition is now on the iPad. 
Oh and...</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m080meu1SV1rpff5ko1_500.png"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://itunes.apple.com/app/pizza-expo/id504148930?mt=8"&gt;Pizza Today’s Expo Edition is now on the iPad. &lt;/a&gt;&lt;/p&gt;
&lt;p&gt;&lt;a href="http://itunes.apple.com/app/pizza-expo/id504148930?mt=8"&gt;Oh and it’s FREE!&lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/18560676847</link><guid>http://pizzatoday.tumblr.com/post/18560676847</guid><pubDate>Thu, 01 Mar 2012 14:25:26 -0500</pubDate></item><item><title>Happy March! </title><description>&lt;img src="http://25.media.tumblr.com/tumblr_m05w8p2bSL1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/"&gt;Happy March! &lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/18496351620</link><guid>http://pizzatoday.tumblr.com/post/18496351620</guid><pubDate>Wed, 29 Feb 2012 10:55:36 -0500</pubDate></item><item><title>10-steps to a perfect 14-inch deep-dish cheese pizza</title><description>&lt;img src="http://25.media.tumblr.com/tumblr_lzsykjQkfq1rpff5ko1_500.jpg"/&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;&lt;a href="http://www.pizzatoday.com/Buckets/deep-dish-pizza"&gt;&lt;span&gt;10-steps to a perfect 14-inch deep-dish cheese pizza&lt;/span&gt;&lt;/a&gt;&lt;/p&gt;</description><link>http://pizzatoday.tumblr.com/post/18073731857</link><guid>http://pizzatoday.tumblr.com/post/18073731857</guid><pubDate>Wed, 22 Feb 2012 11:17:07 -0500</pubDate></item></channel></rss>
